{"id":212,"date":"2025-01-31T01:48:59","date_gmt":"2025-01-31T00:48:59","guid":{"rendered":"https:\/\/www.savonnerie-chapoul.fr\/?p=212"},"modified":"2025-04-04T01:02:55","modified_gmt":"2025-04-03T23:02:55","slug":"secrets-de-fabrication","status":"publish","type":"post","link":"https:\/\/www.savonnerie-chapoul.fr\/index.php\/2025\/01\/31\/secrets-de-fabrication\/","title":{"rendered":"Secrets de fabrication"},"content":{"rendered":"\n

Je vous explique dans cet article quelques secrets de fabrication. Je r\u00e9alise \u00e0 la main avec soin tous les savons et cosm\u00e9tiques que vous d\u00e9couvrez sur mon site<\/a>. J\u2019ai besoin de la f\u00e9e \u00e9lectricit\u00e9 pour alimenter mon mixeur et les deux balances qui me permettent de peser les ingr\u00e9dients. L\u2019une est destin\u00e9e \u00e0 la pes\u00e9e des huiles en grandes quantit\u00e9s. Et j’emploie l’autre pour les ingr\u00e9dients pr\u00e9cieux<\/strong> que j\u2019utilise \u00e0 leur juste dosage. C’est le cas par exemple des huiles essentielles, plantes tinctoriales ou des argiles. De plus, cette balance sert \u00e0 peser tous les savons un \u00e0 un lors de la \u201clib\u00e9ration\u201d des lots, juste avant l\u2019\u00e9tiquetage.<\/p>\n\n\n\n

Pour le reste, j\u2019utilise moult fouets, maryses en silicone, cuill\u00e8re en inox, marmites, bechers. Autre secret de fabrication : l’huile de coude<\/strong> ! Et bien s\u00fbr, il ne faut pas oublier mes deux d\u00e9coupeurs \u00e0 savon. L’un me sert \u00e0 couper le pain de savon de presque 10kg dans un sens afin de r\u00e9aliser des barres de savons. Et l’autre me permet de transformer ces barres en savons de 50g ou 100g.<\/p>\n\n\n\n

Apr\u00e8s la d\u00e9coupe, les savons s\u00e8chent<\/strong> pendant un minimum de 6 \u00e0 8 semaines sur des \u00e9tag\u00e8res. On appelle cette phase la \u201ccure\u201d<\/strong>. Cela permet \u00e0 l\u2019eau utilis\u00e9e lors de la fabrication de s\u2019\u00e9vaporer. Ainsi, le savon devient plus dur, ce qui \u00e9vite qu\u2019il fonde trop rapidement lors de son utilisation.<\/p>\n\n\n\n

\n
\n
\"Ustensiles<\/figure>\n\n\n\n

Je s\u00e9lectionne et je d\u00e9sinfecte tous les ustensiles n\u00e9cessaires \u00e0 la production d’un lot de savons<\/strong><\/p>\n<\/div>\n\n\n\n

\n
<\/div>\n\n\n\n

J’assemble le moule et je le chemise avant de couler la p\u00e2te<\/strong>
<\/p>\n\n\n\n

\"Moule<\/figure>\n<\/div>\n<\/div>\n\n\n\n
\n
\n
\"P\u00e2te<\/figure>\n\n\n\n

Je viens de couler dans le moule la p\u00e2te \u00e0 savon d’un lot de Louveciennes<\/strong><\/p>\n<\/div>\n\n\n\n

\n
<\/div>\n\n\n\n

Je viens de marbrer la p\u00e2te \u00e0 savon d’un lot de Douceur d’\u00e9t\u00e9<\/strong>
<\/p>\n\n\n\n

\"P\u00e2te<\/figure>\n<\/div>\n<\/div>\n\n\n\n
\n
\n
\"Pain<\/figure>\n\n\n\n

Un pain de savon Douceur d’\u00e9t\u00e9 avant d\u00e9moulage<\/strong><\/p>\n<\/div>\n\n\n\n

\n
<\/div>\n\n\n\n

Pain de savon La Garrigue sur le d\u00e9coupeur \u00e0 barres<\/strong>
<\/p>\n\n\n\n

\n
\"Pain<\/figure>\n<\/figure>\n<\/div>\n<\/div>\n\n\n\n
\n
\n
\"Savons<\/figure>\n\n\n\n

Pain de La Garrigue d\u00e9coup\u00e9 en barres<\/strong><\/p>\n<\/div>\n\n\n\n

\n
<\/div>\n\n\n\n

Barre de savons Alphonsine dans la lyre \u00e0 savons<\/strong>
<\/p>\n\n\n\n

\"Savons<\/figure>\n<\/div>\n<\/div>\n\n\n\n
\n
\n
\"Savons<\/figure>\n\n\n\n

Savons Vitamin\u00e9s d\u00e9coup\u00e9s, en attente d’\u00eatre transf\u00e9r\u00e9s sur les \u00e9tag\u00e8res de cure<\/strong><\/p>\n<\/div>\n\n\n\n

\n
<\/div>\n\n\n\n


<\/p>\n<\/div>\n<\/div>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Je vous explique dans cet article quelques secrets de fabrication. Je r\u00e9alise \u00e0 la main avec soin tous les savons et cosm\u00e9tiques que vous d\u00e9couvrez sur mon site. J\u2019ai besoin de la f\u00e9e \u00e9lectricit\u00e9 pour alimenter mon mixeur et les deux balances qui me permettent de peser les ingr\u00e9dients. L\u2019une est destin\u00e9e \u00e0 la pes\u00e9e […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[24],"tags":[],"class_list":["post-212","post","type-post","status-publish","format-standard","hentry","category-blog-de-la-savonnerie-chapoul"],"yoast_head":"\nSecrets de fabrication - Savonnerie Chapoul<\/title>\n<meta name=\"description\" content=\"Voici quelques secrets de fabrication, la pr\u00e9sentation du mat\u00e9riel, ainsi que des diff\u00e9rentes \u00e9tapes de production\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.savonnerie-chapoul.fr\/index.php\/2025\/01\/31\/secrets-de-fabrication\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta 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